Exporting food and drink to the USA seminar

  • 28 Oct 2015
  • Campden BRI, Chipping Campden

Exporting food and drink to the USA seminar
Wednesday 28 October 2015

Members of Campden BRI and FDEA: £295 + VAT

Non-members: £395 + VAT

Book online at www.campdenbri.co.uk

FDEA is working with Campden BRI to deliver this one day event focusing on e USA

The USA is one of the most important export destinations for UK food businesses. This isn't just a case of dispatching a product there instead of here: there are many differences to bear in mind, not least of which is very different labelling rules and a different attitude to product claims. On top of this, US legislation is currently undergoing an enormous overhaul as a result of the Food Safety Modernization Act (FSMA), the effect of which will reach UK businesses who export there.

This seminar will inform food industry professionals involved in exporting food or drink to the USA of:

  • Key current US regulatory areas an exporter must know about
  • Labelling now and what the future looks like
  • The FSMA and its likely impact on UK businesses exporting to the USA

Who should attend?

Exporters - retailers, manufacturers (large and small), specification technologists, label designers.

Book your place(s) by clicking on the link above.

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